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Cooking/Kitchen Knives/Japanese Knives/Saceilinge Kaizen Gyuto knife
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake

Saceilinge Kaizen Gyuto knife
21 cm

$241
Not available

Good to know

  • Hand wash
  • Premium Knife
  • Core of high-quality MVS10Cob steel
  • 67 layer steel
  • Shaft in veined olive wood
Saceilinge Kaizen Gyuto knife from Satake is a Swedish-friendly introduction to Japanese knife craftsmanship from Seki City. The Kaizen series celebrates continuous improvement, and here you get a gyuto with a thin, elegant 67-layer Damascus blade and a core of high-quality MVS10Cob steel — designed for precision and sharpness in every cut. The irregularly grained olive wood handle fits comfortably in the hand and provides both warmth and stability. Perfect for those who want to upgrade their kitchen tools and cook with delicacy and control.

Features

  • BrandSatake
  • CollectionKaizen
  • Item number572363-01
  • Quantity1 pcs
  • Material compositionOlive wood, steel Core Steel MVS10Cob steel
  • ColourSilver-coloured Brown

Dimensions

  • Blade Length (cm)21
  • Gross weight (kg)0.264

Technical specifications

  • Care instructionsDry with a clean dry cloth directly after cleaning. Hand wash

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