Pallarés traditional kitchen knife carbon steel is a sharp, well-balanced all-round knife that offers precise control for chopping, slicing, and finer kitchen work. The carbon steel blade is easy to sharpen and develops a natural patina that protects and ensures long service life. The wooden handle sits comfortably in the hand and provides a secure grip for everyday cooking. Its sleek profile makes it perfect for everything from onions and herbs to meat and root vegetables. A reliable kitchen knife for those who appreciate craftsmanship, sharpness, and classic design.