Le Creuset cast iron bread tin from Le Creuset is a well-designed tin for those who want to bake bread with bakery-like results at home. The domed lid traps and circulates steam for a light interior, while the low base gives even browning and a crisp, golden crust adorned with the characteristic three rings. The Matte Black enamel interior makes cleaning easier and gives the loaf a nice finish. The cast iron retains heat evenly, and the ergonomic knobs and handle provide a secure grip and easy transfer between hob, oven and table — baking that feels professional every time.