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Cooking/Kitchen Knives/Vegetable Knives/Kai Shun Classic Chinese chef's knife
Kai Shun Classic Chinese chef's knife, 18 cm KAI
KAI

Kai Shun Classic Chinese chef's knife
18 cm

Stocked according to demand, ships earliest June 21

Good to know

  • Hand wash only
Kai Shun Classic Chinese chef's knife from KAI is designed with a high blade of high-quality VG-MAX steel and damask steel and is popular with both professionals and ambitious home cooks. This exclusive kitchen knife with a classic Chinese design is specially adapted for chopping vegetables, but the wide blade of the Kai Shun Classic is also a superb kitchen tool for crushing garlic cloves or ginger.

Features

  • BrandKAI
  • CollectionKAI Shun Classic
  • Item number502395-01
  • Quantity1 pcs
  • Material compositionBlade VG-MAX steel Shaft Pakkawood
  • ColourBlack

Dimensions

  • Length (cm)30.2
  • Width (cm)9
  • Shaft Length (cm)12.2
  • Blade Length (cm)18
  • Gross weight (kg)0.53

Technical specifications

  • Care instructionsHand wash only Dry with a clean dry cloth directly after cleaning.

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