Infrared Laser Thermometer from Blomsterbergs is a precise kitchen tool designed for accurate temperature measurement in baking and cooking. A practical metal clip lets you attach the sensor to the rim of a pot for stable readings, while laser technology measures surface temperatures between –50 °C and 250 °C in just one second. The included probe with cable also makes it possible to check the core temperature of, for example, sugar, caramel, or meat. The memory function records both the lowest and highest temperatures for greater control during cooking. A clear display, easy switching between Celsius and Fahrenheit, and reliable performance make the Infrared Laser Thermometer from Blomsterbergs an indispensable tool for precise results in the kitchen.