Victoria pizza stone Ø38 cm is a robust cast-iron pizza stone that provides superior heat retention for a crispy base and evenly baked edges. The extra-thick rim and highly durable construction make the stone ideal for large pizzas, focaccia, and flatbreads. Pre-seasoned with cold-pressed linseed oil for improved non-stick performance and a smooth surface that eases release of breads and pastries. Use in the oven, on the grill, or over an open fire for natural, flavorful baking that lasts for generations. Easy to maintain and free from PTFE and PFAS.