Koya 4000FC chef's knife gyutoh 20 cm

Pakkawood

Koya 4000FC chef's knife gyutoh 20 cm from Miyabi is a masterpiece from Japan where tradition meets high technology. The thin, ice-hardened steel retains its edge for a long time and the Pakkawood handle fits comfortably in the hand. Perfect for both Japanese precision slicing and everyday chopping – a reliable tool that makes cooking pure joy.